About this course
Green food includes a wide variety of fruits, vegetables,
and herbs, such as leafy greens like spinach and kale, vegetables like
broccoli and avocados, and herbs like basil and mint. These foods are rich
in vitamins, minerals, and antioxidants, which are beneficial for overallhealth
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1 Parts
green food price
Add spinach or kale to smoothies for a nutrient boost.
Use leafy greens as a base for salads or sauté them to serve as a side dish.
Snack on green foods like cucumbers, celery, or a handful of green grapes.
Incorporate green vegetables like broccoli or green beans into stir-fries or pasta dishes
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